With a village population in
dramatic decline (reduced from over 800 to little over 100 within
one generation) due to emigration overseas and the lure of jobs in
the major urban centres and tourist resorts, the school fell out
of use some fifteen years ago. The restoration of the school, and the
arrival of groups of young students to stay and study the
environment of the region, is seen as a major turning point in the
fortunes of the village. A new sense of hope and
excitement at the prospects for the future has sprung up.
As time goes by, the prospects for
agro-tourism in the village get stronger. The general tourist can
stay in the village and experience the traditional skills still
taking place in the village, such as weaving,
baking and furniture making, whilst also being only 15 minutes
drive from the sea and 30 minutes from the shops and night-life of
Paphos.

The village benefits directly from
the income to the owners of the accommodation, to the village
taverna through its catering services (providing groups with an
excellent and varied array of traditional Cypriot dishes) and to
the village shops, as well as through a levy per head paid to the
village authority.
